Heights Eats

Archive for July, 2008

Fire Food and Drink has it’s Mojo Back!

This past weekend Ben and I had a date night, and we decided to give Fire Food and Drink another try. The restaurant was buzzing at 8pm, the earliest we could get a reservation. We also noticed that […]

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Dogfish Head Immort Ale

I recently picked up a bottle of Dogfish Head’s Immort Ale from Whole Foods. I pretty much love anything Dogfish Head makes: the 60 minute IPA, the India Brown Ale, their Festina Peche, etc. This one was definitely, […]

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Domino’s: Testing the Limits

This finally explains why so many people eat at Domino’s: From The Onion. See also “Report: Meat Now America’s No. 2 Condiment.”

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Grilling

While I own a book or two on grilling and have frequently done Internet searches, I’ve yet to find a concise compilation of what you need to know at the outset. Here is a list of basics I wish I’d […]

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Tremont Tap House

Ever since I read Elaine Cicora’s excellent review of the Tremont Tap House, I’ve been bugging Sarah to go there. We finally made it this weekend, and we weren’t disappointed. Because of all the yummy options […]

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Ethnic Markets

Ben and I have always shared an excitement for ethnic markets. When I was small my Mom used to take me to the European Import Store near the bratwurst stand at the West Side Market. I still need […]

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Chicken with Roasted Coriander in a Coconut Curry

I recently took a class at Viking Cooking School at Legacy Village called “Indian Feast.” Everything we made was good, and I learned a number of techniques including peeling ginger, making samosas and some basic knife skills. While […]

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