Parallax
Parallax is by no means a new edition to the Cleveland dining scene, but it’s nonetheless highly respected and Sarah and I had never made it there. As we were in the mood for fish and seafood (the […]
Parallax is by no means a new edition to the Cleveland dining scene, but it’s nonetheless highly respected and Sarah and I had never made it there. As we were in the mood for fish and seafood (the […]
It’s getting to be the time of year when a visit to Chagrin Falls is especially appealing (even in the rain), and Umami has been on our “to try” list for a while, so we thought we’d […]
I am a huge fan of thin, chewy pizza crust. Pan pizza has its place, but I’ll almost always choose Bar Cento style pizza with a crispy outer layer, yeasty flavor and toothsome bite. Making this at home has […]
Sarah has wanted to go to Wasabi in Beachwood for a while based on Doug Trattner’s review, but I wasn’t looking forward to it. While I’ve found hibachi restaurants to be entertaining, the saltiness and greasiness has always […]
Everyone loves barbecue, even vegetarians. But who would expect great barbecue with great sushi? Hiroshi’s Pub has a huge menu, but they somehow manage to successfully pull off about 90% of it. Hiroshi’s Pub is on Richmond and Chagrin […]
I’ve always loved popcorn. But I don’t love the chemicals and fat that come with movie theater and microwave popcorn. Up until recently we have been popping our corn with oil in a pot on the stove. In a recent Sur-la-table […]
A few months ago, Cleveland Foodie posted on how to Cook Like Ellis Cooley (of Amp 150). The first time I thought of making his walleye recipe, I didn’t have beets but happened to have a red bell pepper. While […]